The most frequent position of the appendix is retrocaecal. Surgeons who have difficulty locating it during surgery can follow the tenia to the caecal pole where the appendix is situated. If it proves challenging to move, cutting the lateral caecal peritoneal attachments (similar to a right hemicolectomy) will enable caecal mobilisation and make the procedure easier.

Appendix Anatomy and Location

The appendix is a small, finger-like projection located at the base of the caecum. It can be up to 10cm long and is mainly composed of lymphoid tissue, which can sometimes lead to confusion with mesenteric adenitis. The caecal taenia coli converge at the base of the appendix, forming a longitudinal muscle cover over it. This convergence can aid in identifying the appendix during surgery, especially if it is retrocaecal and difficult to locate. The arterial supply to the appendix comes from the appendicular artery, which is a branch of the ileocolic artery. It is important to note that the appendix is intra-peritoneal.

McBurney’s Point and Appendix Positions

McBurney’s point is a landmark used to locate the appendix during physical examination. It is located one-third of the way along a line drawn from the Anterior Superior Iliac Spine to the Umbilicus. The appendix can be found in six different positions, with the retrocaecal position being the most common at 74%. Other positions include pelvic, postileal, subcaecal, paracaecal, and preileal. It is important to be aware of these positions as they can affect the presentation of symptoms and the difficulty of locating the appendix during surgery.

The blood supply to the rectum is provided by the superior rectal artery, which may be affected if the IMA is ligated too high. However, in the case of the Hartmans procedure, the vessels were ligated near the bowel, indicating that the superior rectal artery was not compromised.

Anatomy of the Rectum

The rectum is a capacitance organ that measures approximately 12 cm in length. It consists of both intra and extraperitoneal components, with the transition from the sigmoid colon marked by the disappearance of the tenia coli. The extra peritoneal rectum is surrounded by mesorectal fat that contains lymph nodes, which are removed during rectal cancer surgery. The fascial layers that surround the rectum are important clinical landmarks, with the fascia of Denonvilliers located anteriorly and Waldeyers fascia located posteriorly.

In males, the rectum is adjacent to the rectovesical pouch, bladder, prostate, and seminal vesicles, while in females, it is adjacent to the recto-uterine pouch (Douglas), cervix, and vaginal wall. Posteriorly, the rectum is in contact with the sacrum, coccyx, and middle sacral artery, while laterally, it is adjacent to the levator ani and coccygeus muscles.

The superior rectal artery supplies blood to the rectum, while the superior rectal vein drains it. Mesorectal lymph nodes located superior to the dentate line drain into the internal iliac and then para-aortic nodes, while those located inferior to the dentate line drain into the inguinal nodes. Understanding the anatomy of the rectum is crucial for surgical procedures and the diagnosis and treatment of rectal diseases.

The ligament of Trietz, also known as the suspensory muscle of the duodenum, holds great significance. On the other hand, the ligament of Treves is situated between the caecum and ileum.

Anatomy of the Duodenum

The duodenum is the first and widest part of the small bowel, located immediately distal to the pylorus. It is around 25 cm long and comprises four parts: superior, descending, horizontal, and ascending. The horizontal part is the longest segment and passes transversely to the left with an upward deflection. The duodenum is largely retroperitoneal, except for the first 2-3 cm of the superior part and the final 1-2 cm.

The medial relations of the duodenum include the superior pancreatico-duodenal artery and the pancreatic head. The descending part is closely related to the commencement of the transverse colon, while the horizontal part crosses in front of the right ureter, right psoas major, right gonadal vessels, and IVC. The ascending part runs to the left of the aorta and terminates by binding abruptly forwards as the duodenojejunal flexure.

The region of the duodenojejunal flexure is fixed in position by the suspensory muscle of the duodenum, which blends with the musculature of the flexure and passes upwards deep to the pancreas to gain attachment to the right crus of the diaphragm. This fibromuscular band is known as the ligament of Treitz. The duodenum has important anterior and posterior relations, including the superior mesenteric vessels, the root of the small bowel, the left sympathetic trunk, the left psoas major, the left gonadal vessels, the left kidney, and the uncinate process of the pancreas.

Understanding Gastric Secretions for Surgical Procedures

A basic understanding of gastric secretions is crucial for surgeons, especially when dealing with patients who have undergone acid-lowering procedures or are prescribed anti-secretory drugs. Gastric acid, produced by the parietal cells in the stomach, has a pH of around 2 and is maintained by the H+/K+ ATPase pump. Sodium and chloride ions are actively secreted from the parietal cell into the canaliculus, creating a negative potential across the membrane. Carbonic anhydrase forms carbonic acid, which dissociates, and the hydrogen ions formed by dissociation leave the cell via the H+/K+ antiporter pump. This leaves hydrogen and chloride ions in the canaliculus, which mix and are secreted into the lumen of the oxyntic gland.

There are three phases of gastric secretion: the cephalic phase, gastric phase, and intestinal phase. The cephalic phase is stimulated by the smell or taste of food and causes 30% of acid production. The gastric phase, which is caused by stomach distension, low H+, or peptides, causes 60% of acid production. The intestinal phase, which is caused by high acidity, distension, or hypertonic solutions in the duodenum, inhibits gastric acid secretion via enterogastrones and neural reflexes.

The regulation of gastric acid production involves various factors that increase or decrease production. Factors that increase production include vagal nerve stimulation, gastrin release, and histamine release. Factors that decrease production include somatostatin, cholecystokinin, and secretin. Understanding these factors and their associated pharmacology is essential for surgeons.

In summary, a working knowledge of gastric secretions is crucial for surgical procedures, especially when dealing with patients who have undergone acid-lowering procedures or are prescribed anti-secretory drugs. Understanding the phases of gastric secretion and the regulation of gastric acid production is essential for successful surgical outcomes.

Anaemia is characterized by classic symptoms such as headaches, shortness of breath, and palpitations. The primary nutritional factors that can cause anaemia are deficiencies in B12, Folate, and Iron.

Pernicious anaemia is a condition that results in a deficiency of vitamin B12 due to an autoimmune disorder affecting the gastric mucosa. The term pernicious refers to the gradual and subtle harm caused by the condition, which often leads to delayed diagnosis. While pernicious anaemia is the most common cause of vitamin B12 deficiency, other causes include atrophic gastritis, gastrectomy, and malnutrition. The condition is characterized by the presence of antibodies to intrinsic factor and/or gastric parietal cells, which can lead to reduced vitamin B12 absorption and subsequent megaloblastic anaemia and neuropathy.

Pernicious anaemia is more common in middle to old age females and is associated with other autoimmune disorders such as thyroid disease, type 1 diabetes mellitus, Addison’s, rheumatoid, and vitiligo. Symptoms of the condition include anaemia, lethargy, pallor, dyspnoea, peripheral neuropathy, subacute combined degeneration of the spinal cord, neuropsychiatric features, mild jaundice, and glossitis. Diagnosis is made through a full blood count, vitamin B12 and folate levels, and the presence of antibodies.

Management of pernicious anaemia involves vitamin B12 replacement, usually given intramuscularly. Patients with neurological features may require more frequent doses. Folic acid supplementation may also be necessary. Complications of the condition include an increased risk of gastric cancer.

The rectum can produce potassium-rich secretions, which is why resins are given to treat hyperkalemia and why patients with villous adenoma of the rectum may experience hypokalemia.

Potassium Secretions in the GI Tract

Potassium is secreted in various parts of the gastrointestinal (GI) tract. The salivary glands can secrete up to 60mmol/L of potassium, while the stomach secretes only 10 mmol/L. The bile, pancreas, and small bowel also secrete potassium, with average figures of 5 mmol/L, 4-5 mmol/L, and 10 mmol/L, respectively. The rectum has the highest potassium secretion, with an average of 30 mmol/L. However, the exact composition of potassium secretions varies depending on factors such as disease, serum aldosterone levels, and serum pH.

It is important to note that gastric potassium secretions are low, and hypokalaemia (low potassium levels) may occur in vomiting. However, this is usually due to renal wasting of potassium rather than potassium loss in vomit. Understanding the different levels of potassium secretion in the GI tract can be helpful in diagnosing and treating potassium-related disorders.

The following factors increase the likelihood of developing gallstones and can be remembered as the ‘5 F’s’:

– Being overweight (having a body mass index greater than 30 kg/m2)
– Being female
– Being of reproductive age
– Being of fair complexion (Caucasian)
– Being 40 years of age or older

Gallstones are a common condition, with up to 24% of women and 12% of men affected. Local infection and cholecystitis may develop in up to 30% of cases, and 12% of patients undergoing surgery will have stones in the common bile duct. The majority of gallstones are of mixed composition, with pure cholesterol stones accounting for 20% of cases. Symptoms typically include colicky right upper quadrant pain that worsens after fatty meals. Diagnosis is usually made through abdominal ultrasound and liver function tests, with magnetic resonance cholangiography or intraoperative imaging used to confirm suspected bile duct stones. Treatment options include expectant management for asymptomatic gallstones, laparoscopic cholecystectomy for symptomatic gallstones, and surgical management for stones in the common bile duct. ERCP may be used to remove bile duct stones, but carries risks such as bleeding, duodenal perforation, cholangitis, and pancreatitis.

Ulcerative colitis is a chronic inflammatory bowel disease that can cause various symptoms, including ocular manifestations such as anterior uveitis. A biopsy of affected tissue is crucial in diagnosing ulcerative colitis and distinguishing it from other similar conditions, particularly Crohn’s disease. The characteristic microscopic features of ulcerative colitis include crypt abscesses and pseudopolyps. Partial villous atrophy is not typically associated with ulcerative colitis but may be seen in tropical sprue. Crypt hyperplasia and complete villous atrophy are more commonly seen in coeliac disease. Non-caseating granulomas and transmural inflammation are typical histological features of Crohn’s disease, which is the primary differential diagnosis for ulcerative colitis.

Inflammatory bowel disease (IBD) is a condition that includes two main types: Crohn’s disease and ulcerative colitis. Although they share many similarities in terms of symptoms, diagnosis, and treatment, there are some key differences between the two. Crohn’s disease is characterized by non-bloody diarrhea, weight loss, upper gastrointestinal symptoms, mouth ulcers, perianal disease, and a palpable abdominal mass in the right iliac fossa. On the other hand, ulcerative colitis is characterized by bloody diarrhea, abdominal pain in the left lower quadrant, tenesmus, gallstones, and primary sclerosing cholangitis. Complications of Crohn’s disease include obstruction, fistula, and colorectal cancer, while ulcerative colitis has a higher risk of colorectal cancer than Crohn’s disease. Pathologically, Crohn’s disease lesions can be seen anywhere from the mouth to anus, while ulcerative colitis inflammation always starts at the rectum and never spreads beyond the ileocaecal valve. Endoscopy and radiology can help diagnose and differentiate between the two types of IBD.

CCK is a hormone produced by I cells in the upper small intestine that enhances the digestion of fats and proteins. When partially digested proteins and fats are detected, CCK is synthesized and released, resulting in various processes such as the secretion of digestive enzymes from the pancreas, contraction of the gallbladder, relaxation of the sphincter of Oddi, decreased gastric emptying, and a trophic effect on pancreatic acinar cells. These processes lead to the breakdown of fats and proteins and suppression of hunger.

B cells, on the other hand, are part of the immune system and produce antibodies as part of the B cell receptors. They are produced in the bone marrow and migrate to the spleen and lymphatic system, but they do not play a role in satiety.

Somatostatin is a hormone released from D cells in the pancreas and stomach that regulates peptide hormone release and gastric emptying. It is stimulated by the presence of fat, bile salt, and glucose in the intestines.

Gastrin is a hormone that increases acid release from parietal cells in the stomach and aids in gastric motility. It is released from G cells in the antrum of the stomach in response to distension of the stomach, stimulation of the vagus nerves, and the presence of peptides/amino acids in the lumen.

Secretin is a hormone that regulates enzyme secretion from the stomach, pancreas, and liver. It is released from the S cells in the duodenum in response to the presence of acid in the lumen.

Overview of Gastrointestinal Hormones

Gastrointestinal hormones play a crucial role in the digestion and absorption of food. These hormones are secreted by various cells in the stomach and small intestine in response to different stimuli such as the presence of food, pH changes, and neural signals.

One of the major hormones involved in food digestion is gastrin, which is secreted by G cells in the antrum of the stomach. Gastrin increases acid secretion by gastric parietal cells, stimulates the secretion of pepsinogen and intrinsic factor, and increases gastric motility. Another hormone, cholecystokinin (CCK), is secreted by I cells in the upper small intestine in response to partially digested proteins and triglycerides. CCK increases the secretion of enzyme-rich fluid from the pancreas, contraction of the gallbladder, and relaxation of the sphincter of Oddi. It also decreases gastric emptying and induces satiety.

Secretin is another hormone secreted by S cells in the upper small intestine in response to acidic chyme and fatty acids. Secretin increases the secretion of bicarbonate-rich fluid from the pancreas and hepatic duct cells, decreases gastric acid secretion, and has a trophic effect on pancreatic acinar cells. Vasoactive intestinal peptide (VIP) is a neural hormone that stimulates secretion by the pancreas and intestines and inhibits acid secretion.

Finally, somatostatin is secreted by D cells in the pancreas and stomach in response to fat, bile salts, and glucose in the intestinal lumen. Somatostatin decreases acid and pepsin secretion, decreases gastrin secretion, decreases pancreatic enzyme secretion, and decreases insulin and glucagon secretion. It also inhibits the trophic effects of gastrin and stimulates gastric mucous production.

In summary, gastrointestinal hormones play a crucial role in regulating the digestive process and maintaining homeostasis in the gastrointestinal tract.

Colorectal cancer can be classified into three types: sporadic, hereditary non-polyposis colorectal carcinoma (HNPCC), and familial adenomatous polyposis (FAP). Sporadic colon cancer is believed to be caused by a series of genetic mutations, including allelic loss of the APC gene, activation of the K-ras oncogene, and deletion of p53 and DCC tumor suppressor genes. HNPCC, which is an autosomal dominant condition, is the most common form of inherited colon cancer. It is caused by mutations in genes involved in DNA mismatch repair, leading to microsatellite instability. The most common genes affected are MSH2 and MLH1. Patients with HNPCC are also at a higher risk of other cancers, such as endometrial cancer. The Amsterdam criteria are sometimes used to aid diagnosis of HNPCC. FAP is a rare autosomal dominant condition that leads to the formation of hundreds of polyps by the age of 30-40 years. It is caused by a mutation in the APC gene. Patients with FAP are also at risk of duodenal tumors. A variant of FAP called Gardner’s syndrome can also feature osteomas of the skull and mandible, retinal pigmentation, thyroid carcinoma, and epidermoid cysts on the skin. Genetic testing can be done to diagnose HNPCC and FAP, and patients with FAP generally have a total colectomy with ileo-anal pouch formation in their twenties.