MSFinals-2799
A 65-year-old retired farmer contacts his GP seeking advice on preventing gout. Despite making dietary changes and limiting alcohol consumption, he has experienced four flares in the past year. The patient has a BMI of 28 kg/m² and is attempting to lower it through lifestyle modifications. He has a controlled hiatus hernia with omeprazole and no other underlying health issues or medications. His most recent gout attack occurred six weeks ago, and recent blood tests revealed a urate level of 498 micromol/L. What is the most appropriate treatment option?