Understanding Oral Allergy Syndrome

Oral allergy syndrome, also known as pollen-food allergy, is a type of hypersensitivity reaction that occurs when a person with a pollen allergy eats certain raw, plant-based foods. This reaction is caused by cross-reaction with a non-food allergen, most commonly birch pollen, where the protein in the food is similar but not identical in structure to the original allergen. As a result, OAS is strongly linked with pollen allergies and presents with seasonal variation. Symptoms of OAS typically include mild tingling or itching of the lips, tongue, and mouth.

It is important to note that OAS is different from food allergies, which are caused by direct sensitivity to a protein present in food. Non-plant foods do not cause OAS because there are no cross-reactive allergens in pollen that would be structurally similar to meat. Food allergies may be caused by plant or non-plant foods and can lead to systemic symptoms such as vomiting and diarrhea, and even anaphylaxis.

OAS is a clinical diagnosis, but further tests can be used to rule out other diagnoses and confirm the diagnosis when the history is unclear. Treatment for OAS involves avoiding the culprit foods and taking oral antihistamines if symptoms develop. In severe cases, an ambulance should be called, and intramuscular adrenaline may be required.

In conclusion, understanding oral allergy syndrome is important for individuals with pollen allergies who may experience symptoms after eating certain raw, plant-based foods. By avoiding the culprit foods and seeking appropriate medical care when necessary, individuals with OAS can manage their symptoms effectively.

Managing Women’s Health after Renal Transplant: Contraception, Cancer Screening, and Vaccinations

Women who have undergone renal transplant and are of childbearing age should use effective contraception to prevent unintended pregnancy. The most effective methods include intrauterine contraceptive devices, etonogestrel implants, and depot medroxyprogesterone acetate. The latter is particularly suitable as it doesn’t interact with immunosuppressive drugs commonly used in transplant patients. While pregnancy is possible after a renal transplant, it is recommended to wait for at least a year and plan it carefully. Women should also manage their cardiovascular risk factors and keep up-to-date with vaccinations and cancer screening.

Renal transplant recipients have a higher incidence of cancer than the general population, so regular cancer screening is essential. Breast screening typically starts at 50 years, while cervical screening may not require additional tests. Warfarin is unlikely to be prescribed after a renal transplant, but if necessary, careful monitoring is required. Live vaccines, including Zostavax® shingles vaccine, should be avoided due to the risk of lower efficacy and immunosuppression. Instead, Shingrix® vaccine can be used where indicated.

The patient is planning to travel to Borneo and needs to know which vaccinations are appropriate to receive before departure. The DTP vaccine, which protects against diphtheria, tetanus, and pertussis, is recommended and can be given up to the day of travel. Rabies vaccination is also advised for those visiting areas where the disease is endemic, but it requires a course of three injections over 28 days and cannot be given within days of travel. Hepatitis A is a common disease in many parts of the world and can be contracted through contaminated food and water, but the patient’s known diagnosis of hepatitis C means that she has likely already been vaccinated against hepatitis A and B. Hepatitis B is generally given as a course of injections over six months, which is not feasible for the patient’s short timeline. Japanese Encephalitis is rare in travelers and requires two separate injections a month apart, which doesn’t fit with the patient’s schedule.

Urticarial reactions can be caused by various factors, including drug-induced angioedema or C1-esterase inhibitor deficiency. Contact irritant dermatitis is usually the result of prolonged exposure to a mild irritant, but it doesn’t typically produce a rapid and predictable response that resolves quickly. Lip licking dermatitis is a form of skin inflammation that occurs when saliva from repeated lip licking causes redness, scaling, and dryness of the lips.

Understanding Oral Allergy Syndrome

Oral allergy syndrome, also known as pollen-food allergy, is a type of hypersensitivity reaction that occurs when a person with a pollen allergy eats certain raw, plant-based foods. This reaction is caused by cross-reaction with a non-food allergen, most commonly birch pollen, where the protein in the food is similar but not identical in structure to the original allergen. As a result, OAS is strongly linked with pollen allergies and presents with seasonal variation. Symptoms of OAS typically include mild tingling or itching of the lips, tongue, and mouth.

It is important to note that OAS is different from food allergies, which are caused by direct sensitivity to a protein present in food. Non-plant foods do not cause OAS because there are no cross-reactive allergens in pollen that would be structurally similar to meat. Food allergies may be caused by plant or non-plant foods and can lead to systemic symptoms such as vomiting and diarrhea, and even anaphylaxis.

OAS is a clinical diagnosis, but further tests can be used to rule out other diagnoses and confirm the diagnosis when the history is unclear. Treatment for OAS involves avoiding the culprit foods and taking oral antihistamines if symptoms develop. In severe cases, an ambulance should be called, and intramuscular adrenaline may be required.

In conclusion, understanding oral allergy syndrome is important for individuals with pollen allergies who may experience symptoms after eating certain raw, plant-based foods. By avoiding the culprit foods and seeking appropriate medical care when necessary, individuals with OAS can manage their symptoms effectively.

Angioedema can be triggered by drug-induced reactions or, in rare cases, other factors.

Understanding Oral Allergy Syndrome

Oral allergy syndrome, also known as pollen-food allergy, is a type of hypersensitivity reaction that occurs when a person with a pollen allergy eats certain raw, plant-based foods. This reaction is caused by cross-reaction with a non-food allergen, most commonly birch pollen, where the protein in the food is similar but not identical in structure to the original allergen. As a result, OAS is strongly linked with pollen allergies and presents with seasonal variation. Symptoms of OAS typically include mild tingling or itching of the lips, tongue, and mouth.

It is important to note that OAS is different from food allergies, which are caused by direct sensitivity to a protein present in food. Non-plant foods do not cause OAS because there are no cross-reactive allergens in pollen that would be structurally similar to meat. Food allergies may be caused by plant or non-plant foods and can lead to systemic symptoms such as vomiting and diarrhea, and even anaphylaxis.

OAS is a clinical diagnosis, but further tests can be used to rule out other diagnoses and confirm the diagnosis when the history is unclear. Treatment for OAS involves avoiding the culprit foods and taking oral antihistamines if symptoms develop. In severe cases, an ambulance should be called, and intramuscular adrenaline may be required.

In conclusion, understanding oral allergy syndrome is important for individuals with pollen allergies who may experience symptoms after eating certain raw, plant-based foods. By avoiding the culprit foods and seeking appropriate medical care when necessary, individuals with OAS can manage their symptoms effectively.

Myth-busting Facts about Pediatric Liver Transplantation

Pediatric liver transplantation is a complex medical procedure that involves replacing a diseased liver with a healthy one from a donor. However, there are several misconceptions surrounding this life-saving surgery. Here are some myth-busting facts about pediatric liver transplantation:

– The donor must be tested for hepatitis B and C: A potential living donor with antibodies to hepatitis B and C would usually be ruled out as a donor.
– HLA matching is necessary for kidney, heart, and lung transplants, but not for liver transplants: Blood-group compatibility is necessary, and a relative is more likely to be a match.
– Immunosuppression is usually required for life, not just 12 months after transplant: While the regimen can be reduced with time, complete withdrawal is only successful in a small number of individuals.
– Prednisolone is not the only immunosuppressant needed after transplant: A combination of drugs, including prednisolone, ciclosporin, tacrolimus, mycophenolate mofetil, azathioprine, and sirolimus, are commonly used.
– Survival at one year after liver transplantation is higher than 50% in children: One-year survival is 80% for all children transplanted and may reach 90% for children with biliary atresia.

It is important to dispel these myths and provide accurate information about pediatric liver transplantation to help families make informed decisions about their child’s health.

Systemic lupus erythematosus (SLE) is a chronic autoimmune disease that affects multiple systems in the body. Symptoms include weight loss, joint pain and swelling, lethargy, and lymphadenopathy. SLE can also cause hematological abnormalities such as lymphopenia, thrombocytopenia, and hemolytic anemia, which can result in macrocytosis. Neurological symptoms such as seizures, peripheral neuropathy, and psychiatric problems can also occur. A malar/butterfly rash across the cheeks and bridge of the nose is a typical feature of SLE, as is dry mouth, which may be due to Sjögren syndrome, a condition commonly associated with SLE.

Dermatomyositis is a connective tissue disease that presents with proximal symmetrical myositis and skin rashes, including a heliotrope rash on the eyelids, Gottron’s papules on the hands, and nail changes. However, the seizure and hematological abnormalities described in this case are not typical of dermatomyositis.

Diabetes mellitus may cause weight loss, dry mouth, and lethargy, but joint pain and hematological abnormalities are not typical. Hypoglycemia may cause seizures in patients on diabetes treatment, but this patient is not taking any medication.

Fibromyalgia is a chronic condition characterized by widespread pain and multiple tender points on examination. It may also cause lethargy and psychological problems, but seizures are not associated with this condition, and investigations are usually normal.

Sjögren syndrome is an autoimmune condition that causes dryness of the eyes and mouth. While it may explain the dry mouth, it doesn’t account for all the other symptoms listed. Primary Sjögren syndrome occurs independently, but secondary Sjögren syndrome is commonly associated with SLE or rheumatoid arthritis.

Infections after Renal Transplantation: Common Types and Risks

Renal transplant patients are at high risk of infections, with over 50% experiencing at least one infection in the first year. In the first month, the risk is similar to that of non-immunosuppressed individuals, with common infections such as postoperative pneumonias and wound infections. However, in the one to six-month period, immunomodulating viruses like Cytomegalovirus (CMV), herpes simplex viruses, Epstein–Barr virus, and human herpesvirus-6 become more problematic.

Herpes simplex virus can cause severe lesions, including disseminated mucocutaneous disease, oesophagitis, hepatitis, and pneumonitis. influenza can also cause respiratory symptoms, but the injectable inactivated vaccine is safe for kidney transplant recipients. Pneumonia and urinary tract infections are common in the general population, and patients should receive appropriate immunisation.

A small group of patients may experience persistent viral infections, and those who require additional immunosuppression are at risk of opportunistic infections like cryptococcus, pneumocystis, listeria, and nocardia. Urinary infections are the most common after renal transplantation, and patients usually receive prophylactic antibiotics and antiviral drugs for a few months after the procedure.

Managing Hepatitis B in Pregnancy: Vaccination and Testing for Newborns

Hepatitis B is a viral infection that can be transmitted from mother to child during childbirth. To prevent transmission, it is important to manage hepatitis B in pregnancy. Here are some important points to keep in mind:

– The baby should receive their first hepatitis B vaccination within 24 hours of birth. This is crucial to prevent transmission, as there is a 90% chance of the infant contracting hepatitis B without immunisation at birth.
– Subsequently, the baby should receive a further vaccination against hepatitis B at 4 weeks of age, followed by routine immunisations which include hepatitis B at 8, 12 and 16 weeks, and then a 6th and final hepatitis B vaccination at one year of age.
– Vaccination can occur at 8, 12 and 16 weeks of age, as per the routine immunisation schedule, but babies born to hepatitis B infected mothers require additional hepatitis B vaccinations.
– The baby should be tested for hepatitis B at 12 months old, at which point they should also have bloods taken to test for hepatitis B infection.
– The mother should not receive the hepatitis B vaccination at 28 weeks’ gestation, as this is not appropriate advice.
– The mother should not take antiviral therapy while pregnant and should not avoid breastfeeding her infant to reduce the risk of vertical transmission, as this is not necessary for hepatitis B.

In summary, managing hepatitis B in pregnancy involves vaccinating the newborn and testing for hepatitis B at 12 months old. With proper management, transmission of hepatitis B from mother to child can be prevented.

To prevent oral allergy syndrome, cooking the culprit foods is the best solution as it breaks down the proteins that cause the allergy. Simply washing the food will not remove the proteins, and rinsing the mouth after eating may not be effective in preventing symptoms. It is important to avoid eating the peel as most of the allergy-inducing proteins are found in the skin. Dehydrating the food will not alter the proteins and therefore will not reduce the risk of a reaction.

Understanding Oral Allergy Syndrome

Oral allergy syndrome, also known as pollen-food allergy, is a type of hypersensitivity reaction that occurs when a person with a pollen allergy eats certain raw, plant-based foods. This reaction is caused by cross-reaction with a non-food allergen, most commonly birch pollen, where the protein in the food is similar but not identical in structure to the original allergen. As a result, OAS is strongly linked with pollen allergies and presents with seasonal variation. Symptoms of OAS typically include mild tingling or itching of the lips, tongue, and mouth.

It is important to note that OAS is different from food allergies, which are caused by direct sensitivity to a protein present in food. Non-plant foods do not cause OAS because there are no cross-reactive allergens in pollen that would be structurally similar to meat. Food allergies may be caused by plant or non-plant foods and can lead to systemic symptoms such as vomiting and diarrhea, and even anaphylaxis.

OAS is a clinical diagnosis, but further tests can be used to rule out other diagnoses and confirm the diagnosis when the history is unclear. Treatment for OAS involves avoiding the culprit foods and taking oral antihistamines if symptoms develop. In severe cases, an ambulance should be called, and intramuscular adrenaline may be required.

In conclusion, understanding oral allergy syndrome is important for individuals with pollen allergies who may experience symptoms after eating certain raw, plant-based foods. By avoiding the culprit foods and seeking appropriate medical care when necessary, individuals with OAS can manage their symptoms effectively.

Managing Worsening Asthma Symptoms: Starting Inhaled Corticosteroids

This patient’s asthma symptoms have worsened, likely due to exposure to allergens at the stable. While her chest is clear and her PEFR has only mildly dropped, her daily symptoms and use of SABA indicate poorly controlled asthma. The first step in managing her symptoms is to start an inhaled corticosteroid as part of the stepwise approach to asthma management. Urgent allergy testing or a home allergy testing kit are not necessary at this stage, and oral steroids are not yet indicated. Instead, allergen avoidance measures can be discussed. It is not necessary for the patient to stop working at the stable at this time.

How to Self-Administer an Intramuscular Injection of Adrenaline for Anaphylaxis

Anaphylaxis is a severe and potentially life-threatening allergic reaction that requires immediate treatment. The most effective treatment for anaphylaxis is intramuscular (IM) adrenaline, which can be self-administered using adrenaline auto-injectors (AAIs) such as EpiPen® and Jext®.

Before using an AAI, patients should receive proper training on their use. The recommended dose of adrenaline for adults is 0.3 mg, while for children up to 25-30 kg, it is 0.15 mg. Patients should carry two doses with them at all times, as the dose may need to be repeated after 5-15 minutes.

It is important to note that a cold compress is not an effective treatment for anaphylaxis, as it is a systemic reaction. Similarly, taking an oral antihistamine should not delay treatment with IM adrenaline.

If experiencing anaphylaxis, it is crucial to administer the IM adrenaline injection immediately and then seek medical attention. Contacting emergency services is recommended, but should not delay self-administration of the injection. Additionally, if stung by a bee, the sting should be scraped out rather than plucked to avoid squeezing more venom into the skin.

In summary, knowing how to self-administer an IM injection of adrenaline is crucial for those at risk of anaphylaxis. Proper training and carrying two doses of the medication at all times can help ensure prompt and effective treatment in case of an emergency.

Diagnosing Respiratory Conditions: Differential Diagnosis of a Persistent Cough

A persistent cough can be a symptom of various respiratory conditions, making it important to consider a differential diagnosis. In the case of a homeless patient from Romania, the most likely diagnosis is pulmonary tuberculosis (TB), given the patient’s risk factors and symptoms of weight loss, night sweats, malaise, and breathlessness. To investigate this, three sputum samples and a chest X-ray should be arranged.

While lung cancer can also present with similar symptoms, the patient’s young age and non-smoking status make this less likely. Asthma is unlikely given the absence of environmental triggers and the presence of additional symptoms. Bronchiectasis is also an unlikely diagnosis, as it is characterized by copious mucopurulent sputum production, which is not described in this case. Pulmonary fibrosis is rare in patients under 50 years old and doesn’t typically present with night sweats.

In summary, a persistent cough can be indicative of various respiratory conditions, and a thorough differential diagnosis is necessary to determine the most likely diagnosis and appropriate treatment plan.

Common Infections in Kidney Transplant Patients

Kidney transplant patients are at a higher risk of infections due to immunosuppression. In the first month post-transplant, infections are similar to those in non-immunosuppressed individuals. However, in the one-month to six-month period, immunomodulating viruses like Cytomegalovirus (CMV), herpes simplex viruses, Epstein–Barr virus, and human herpesvirus-6, hepatitis A, B and C viruses, and human immunodeficiency virus (HIV) are most problematic. influenza can also cause respiratory symptoms, but routine annual administration of the injectable inactivated vaccine is recommended. Herpes simplex virus can cause severe lesions and even disseminated or visceral disease. Pneumonia and urinary infections are also common, and patients should receive appropriate immunisation and prophylactic antibiotics and antiviral drugs for a few months after transplantation. A small group of patients may experience persistence of viral infections and are at risk of opportunistic infections like cryptococcus, pneumocystis, listeria, and nocardia.

Understanding Common Variable Immunodeficiency: Prevalence, Diagnosis, and Delayed Treatment

Common variable immunodeficiency (CVID) is the most prevalent primary antibody deficiency, affecting approximately 1 in 25,000 individuals. However, due to its rarity, only a small fraction of healthcare professionals will encounter a patient with CVID during their career. This, coupled with a delay in diagnosis, increases the risk of irreversible lung damage and bronchiectasis.

Defects in humoral immunity account for 50% of primary immunodeficiencies, with combined humoral and cellular deficiencies making up 20-30% of cases. Inherited single-gene disorders are the most common cause of primary immune deficiencies. While many of these defects present in infancy and childhood, CVID typically presents after the age of five, with a peak in the second or third decade of life.

A diagnosis of CVID is based on defective functional antibody formation, accompanied by decreased serum immunoglobulin levels (IgG and IgA), generally decreased serum IgM, and exclusion of other known causes of antibody deficiency. Identifying defective functional antibody formation may involve measuring the response to a vaccine such as the pneumococcal vaccine.

Overall, understanding the prevalence, diagnosis, and delayed treatment of CVID is crucial in providing appropriate care for individuals with this rare but potentially debilitating condition.

Understanding the Causes and Patterns of Allergies

Allergies have become increasingly prevalent in recent years, affecting up to 30-35% of people at some point in their lives. This rise is seen not only in developed countries but also in those undergoing development. The causes of allergies are multifactorial, with both environmental and genetic factors playing a role. Outdoor pollution, particularly diesel exhaust particles, has been linked to an increase in respiratory allergies. The hygiene hypothesis suggests that inadequate exposure to environmental micro-organisms during childhood may result in a tendency towards allergy. This is supported by studies showing that children with regular contact with farm animals have a lower incidence of allergy. The pattern of allergy is also changing, with a significant increase in food allergies, particularly among children. Immunotherapy for allergies should only be carried out in hospital where facilities for resuscitation are immediately available.

Skin prick testing is the preferred initial approach as it is cost-effective and can assess a wide range of allergens. Although IgE testing is useful in food allergy, it is specific IgE antibodies that are measured rather than total IgE levels.

Types of Allergy Tests

Allergy tests are used to determine the specific allergens that trigger an individual’s allergic reactions. There are several types of allergy tests available, each with its own advantages and limitations. The most commonly used test is the skin prick test, which is easy to perform and inexpensive. Drops of diluted allergen are placed on the skin, and a needle is used to pierce the skin. If a patient has an allergy, a wheal will typically develop. This test is useful for food allergies and pollen allergies.

Another type of allergy test is the radioallergosorbent test (RAST), which determines the amount of IgE that reacts specifically with suspected or known allergens. Results are given in grades from 0 (negative) to 6 (strongly positive). This test is useful for food allergies, inhaled allergens (such as pollen), and wasp/bee venom.

Skin patch testing is another type of allergy test that is useful for contact dermatitis. Around 30-40 allergens are placed on the back, and irritants may also be tested for. The patches are removed 48 hours later, and the results are read by a dermatologist after a further 48 hours.

Blood tests may be used when skin prick tests are not suitable, for example if there is extensive eczema or if the patient is taking antihistamines. Overall, the choice of allergy test depends on the individual’s specific needs and circumstances.

Causes of Secondary Immunodeficiency

Secondary immunodeficiency can be caused by various factors such as lymphoreticular malignancy, drugs, viruses, malnutrition, metabolic disorders, trauma or major surgery, and protein loss. Lymphoma, myeloma, cytotoxic drugs, and immunosuppressants like corticosteroids are some of the common causes of secondary immunodeficiency. HIV is also a significant cause of secondary immunodeficiency. Malnutrition, particularly protein calorie deficiency, is the most common cause of secondary immunodeficiency worldwide. Metabolic disorders like renal disease requiring peritoneal dialysis can also lead to secondary immunodeficiency. Trauma or major surgery and protein loss due to nephrotic syndrome or ulcerative or erosive gastrointestinal disease can also cause secondary immunodeficiency. While heart failure, lung cancer, and polycythemia are consequences of HIV infection, sarcoidosis has been reported to occur in patients with common variable immunodeficiency.

Angioedema, a condition characterized by swelling under the skin, can be caused by various allergens as well as certain medications such as ACE inhibitors and NSAIDs. antihistamines are a common treatment option depending on the underlying cause. However, the medications listed other than ACE inhibitors and NSAIDs are not known to cause angioedema.

Understanding Angioedema: Causes and Treatment

Angioedema is a condition characterized by swelling beneath the skin, which can be caused by different allergens. The treatment for this condition varies depending on the underlying cause, but it often involves the use of antihistamines. Angioedema can be triggered by a variety of factors, including food allergies, insect bites, medication reactions, and genetic factors. The swelling can occur in different parts of the body, such as the face, lips, tongue, throat, and hands. In some cases, angioedema can be life-threatening, especially if it affects the airways and causes difficulty breathing.

The Link Between Diabetes and Other Medical Conditions

Diabetes, a chronic metabolic disorder, is often associated with other medical conditions. Autoimmune diseases such as Hashimoto’s thyroiditis and Graves’ disease, which affect the thyroid gland, have a higher prevalence in women with diabetes. However, diabetes doesn’t increase the risk of developing giant cell arteritis (GCA) or polymyalgia rheumatica (PMR), but the high-dose steroids used to treat these conditions can increase the risk of developing type II diabetes (T2DM). Anaphylaxis, a severe allergic reaction, is not linked to diabetes, but increased steroid use in asthmatic patients, a chronic respiratory condition, is a risk factor for developing T2DM. Systemic lupus erythematosus (SLE), an autoimmune condition that causes widespread inflammation, doesn’t have a significant increased risk in diabetic patients, but steroid treatments used to treat SLE can increase the risk of developing T2DM. Understanding the link between diabetes and other medical conditions is crucial for effective management and treatment.

After a renal transplant, patients require immunosuppressive drugs to prevent rejection. There are four classes of maintenance drugs: calcineurin inhibitors, antiproliferative agents, mammalian target of rapamycin inhibitors, and steroids. Mycophenolate mofetil is a cost-efficient antiproliferative agent that reduces the risk of acute rejection by 50%. Prednisolone is a steroid that is typically used in low doses and gradually reduced over several months. Azathioprine may also be used in initial therapy, but a calcineurin inhibitor is necessary. Basiliximab may be used for induction therapy within four days of the transplant. Ciclosporin and prednisolone are both used for maintenance immunosuppression, but require an antiproliferative agent to complete the regimen. Sirolimus may be used with a corticosteroid in patients intolerant of calcineurin inhibitors, according to National Institute for Health and Care Excellence guidelines.

Common Allergic and Non-Allergic Conditions: Causes and Differences

Seasonal rhinitis, atopic eczema, chronic urticaria, lactose intolerance, and coeliac disease are common conditions that can cause discomfort and distress. Understanding their causes and differences is important for proper diagnosis and treatment.

Seasonal rhinitis, also known as hay fever, is caused by allergens such as tree pollen, grass, mould spores, and weeds. It is an IgE-mediated reaction that occurs at certain times of the year.

Atopic eczema can be aggravated by dietary factors in some children, but less frequently in adults. Food allergy should be suspected in children who have immediate reactions to food or infants with moderate or severe eczema that is not well-controlled.

Chronic urticaria may have an immunological or autoimmune cause, but can also be idiopathic or caused by physical factors, drugs, or dietary pseudo allergens. It presents with a rash.

Lactose intolerance is due to an enzyme deficiency and is different from milk allergy, which is IgE-mediated. It can occur following gastroenteritis.

Coeliac disease is an autoimmune condition that affects the small intestine in response to gluten exposure. It is not a gluten allergy.

Oral allergy syndrome is closely associated with pollen allergies and exhibits seasonal fluctuations. It occurs when allergens in certain foods cross-react with pollens, causing the body to react to the food proteins as if they were pollen. This results in a localized reaction around the mouth, such as an itchy mouth or throat, and sometimes hives. As the patient experiences symptoms with various fruits, it is not a pure kiwi allergy. Urticaria is characterized by an itchy rash triggered by an allergen, but there is no mention of a rash in this case. Anaphylaxis is a severe allergic reaction that causes swelling of the throat and tongue, as well as breathing difficulties. However, since there is only mild lip swelling and no breathing difficulties, anaphylaxis is unlikely.

Understanding Oral Allergy Syndrome

Oral allergy syndrome, also known as pollen-food allergy, is a type of hypersensitivity reaction that occurs when a person with a pollen allergy eats certain raw, plant-based foods. This reaction is caused by cross-reaction with a non-food allergen, most commonly birch pollen, where the protein in the food is similar but not identical in structure to the original allergen. As a result, OAS is strongly linked with pollen allergies and presents with seasonal variation. Symptoms of OAS typically include mild tingling or itching of the lips, tongue, and mouth.

It is important to note that OAS is different from food allergies, which are caused by direct sensitivity to a protein present in food. Non-plant foods do not cause OAS because there are no cross-reactive allergens in pollen that would be structurally similar to meat. Food allergies may be caused by plant or non-plant foods and can lead to systemic symptoms such as vomiting and diarrhea, and even anaphylaxis.

OAS is a clinical diagnosis, but further tests can be used to rule out other diagnoses and confirm the diagnosis when the history is unclear. Treatment for OAS involves avoiding the culprit foods and taking oral antihistamines if symptoms develop. In severe cases, an ambulance should be called, and intramuscular adrenaline may be required.

In conclusion, understanding oral allergy syndrome is important for individuals with pollen allergies who may experience symptoms after eating certain raw, plant-based foods. By avoiding the culprit foods and seeking appropriate medical care when necessary, individuals with OAS can manage their symptoms effectively.

Antihistamines: Uses and Limitations in Various Skin Conditions

Urticaria, Chickenpox, atopic eczema, local reactions to insect stings, and general pruritus are common skin conditions that may benefit from antihistamines. However, the effectiveness of antihistamines varies depending on the underlying cause and the individual’s response.

For a 15-year-old girl with acute urticaria, non-sedating H1 antihistamines are the first-line treatment. If the first antihistamine is not effective, a second one may be tried.

A 4-year-old girl with Chickenpox may benefit from emollients and sedating antihistamines to relieve pruritus. Calamine lotion may also be used, but its effectiveness decreases as it dries.

Antihistamines are not routinely recommended for atopic eczema, but a non-sedating antihistamine may be tried for a month in severe cases or when there is severe itching or urticaria. Sedating antihistamines may be used for sleep disturbance.

For a 50-year-old woman with a local reaction to a wasp sting, antihistamines are most effective when used immediately after the sting. After 48 hours, they are unlikely to have a significant impact on the local reaction.

Finally, for a 65-year-old man with general pruritus but no rash, antihistamines may be prescribed, but their effectiveness is limited as histamine may not be the main cause of the pruritus.

Seasonal variation is a common feature of oral allergy syndrome, which is closely associated with pollen allergies such as hayfever.

Understanding Oral Allergy Syndrome

Oral allergy syndrome, also known as pollen-food allergy, is a type of hypersensitivity reaction that occurs when a person with a pollen allergy eats certain raw, plant-based foods. This reaction is caused by cross-reaction with a non-food allergen, most commonly birch pollen, where the protein in the food is similar but not identical in structure to the original allergen. As a result, OAS is strongly linked with pollen allergies and presents with seasonal variation. Symptoms of OAS typically include mild tingling or itching of the lips, tongue, and mouth.

It is important to note that OAS is different from food allergies, which are caused by direct sensitivity to a protein present in food. Non-plant foods do not cause OAS because there are no cross-reactive allergens in pollen that would be structurally similar to meat. Food allergies may be caused by plant or non-plant foods and can lead to systemic symptoms such as vomiting and diarrhea, and even anaphylaxis.

OAS is a clinical diagnosis, but further tests can be used to rule out other diagnoses and confirm the diagnosis when the history is unclear. Treatment for OAS involves avoiding the culprit foods and taking oral antihistamines if symptoms develop. In severe cases, an ambulance should be called, and intramuscular adrenaline may be required.

In conclusion, understanding oral allergy syndrome is important for individuals with pollen allergies who may experience symptoms after eating certain raw, plant-based foods. By avoiding the culprit foods and seeking appropriate medical care when necessary, individuals with OAS can manage their symptoms effectively.

Latex-Fruit Syndrome: Allergies to Certain Fruits and Vegetables

Latex allergies are immediate hypersensitivity reactions that can cause itching, urticaria, angioedema, anaphylaxis, and other symptoms. Latex-fruit syndrome occurs when there is a co-existing allergy to latex and certain fruits or vegetables due to cross-reactivity. The most common fruits associated with this syndrome are bananas, chestnuts, kiwi fruit, avocado, and tomato. Melon, apple, papaya, and potato are less commonly associated with this syndrome. It is believed that the resemblance of these fruits and vegetables to a latex protein component is responsible for the cross-reactivity. If you have a latex allergy, it is important to be aware of the potential for cross-reactivity with certain fruits and vegetables.

Medication Review for an Atopic Child with Asthma

When reviewing the medication of an atopic child with asthma, it is important to consider the dosage of inhaled corticosteroids, the potency of topical corticosteroids, and the effectiveness of antihistamines and rescue courses of prednisolone. In this case, the child is using a medium dose of budesonide, which suggests the need for specialist care. The use of mild hydrocortisone for atopic eczema may not be sufficient, and a larger tube may be needed. Loratadine is an effective non-sedating antihistamine for allergic rhinitis and conjunctivitis, and repeat prescriptions are appropriate. Short courses of prednisolone may be necessary for acute exacerbations, and sodium cromoglicate can be used intermittently for allergic conjunctivitis. Overall, careful consideration of medication is crucial for managing the symptoms of an atopic child with asthma.

Understanding Rubella Immunity: Factors to Consider

Rubella, also known as German measles, is a viral infection that can have serious consequences for pregnant women and their unborn babies. To prevent maternal infection and congenital rubella syndrome, it is important to ensure immunity through vaccination or past infection. Here are some factors to consider when assessing rubella immunity:

– MMR Vaccine: The MMR vaccine is recommended for children and adults, with a two-dose schedule providing the best protection. A single dose can still offer high levels of immunity, but a booster may be necessary.
– Immunisation History: Individuals who have received rubella-containing vaccines in their country of origin may have some level of immunity, but it is important to verify their vaccination status. Those without a reliable history of immunisation should be assumed as unimmunised.
– Childhood History: A history of rubella in childhood may indicate immunity, but it can be difficult to diagnose. Other viral exanthems can have similar symptoms, so a clinical diagnosis may not be reliable.
– Rubella Antibodies: The presence of rubella-virus-specific IgG antibodies in the serum indicates immunity from past infection or immunisation. However, immunity can wear off over time, so it is important to check immunity levels before every pregnancy. Rubella-virus-specific IgM antibodies in the serum can indicate recent or current infection, but these antibodies can persist for up to 12 months after infection or immunisation.

By considering these factors, healthcare providers can help ensure that individuals are protected against rubella and its potential complications.

Anaphylaxis is a severe and potentially life-threatening allergic reaction that affects the entire body. It can be caused by various triggers, including food, drugs, and insect venom. The symptoms of anaphylaxis typically develop suddenly and progress rapidly, affecting the airway, breathing, and circulation. Swelling of the throat and tongue, hoarse voice, and stridor are common airway problems, while respiratory wheeze and dyspnea are common breathing problems. Hypotension and tachycardia are common circulation problems. Skin and mucosal changes, such as generalized pruritus and widespread erythematous or urticarial rash, are also present in around 80-90% of patients.

The most important drug in the management of anaphylaxis is intramuscular adrenaline, which should be administered as soon as possible. The recommended doses of adrenaline vary depending on the patient’s age, with the highest dose being 500 micrograms for adults and children over 12 years old. Adrenaline can be repeated every 5 minutes if necessary. If the patient’s respiratory and/or cardiovascular problems persist despite two doses of IM adrenaline, IV fluids should be given for shock, and expert help should be sought for consideration of an IV adrenaline infusion.

Following stabilisation, non-sedating oral antihistamines may be given to patients with persisting skin symptoms. Patients with a new diagnosis of anaphylaxis should be referred to a specialist allergy clinic, and an adrenaline injector should be given as an interim measure before the specialist allergy assessment. Patients should be prescribed two adrenaline auto-injectors, and training should be provided on how to use them. A risk-stratified approach to discharge should be taken, as biphasic reactions can occur in up to 20% of patients. The Resus Council UK recommends a fast-track discharge for patients who have had a good response to a single dose of adrenaline and have been given an adrenaline auto-injector and trained how to use it. Patients who require two doses of IM adrenaline or have had a previous biphasic reaction should be observed for a minimum of 6 hours after symptom resolution, while those who have had a severe reaction requiring more than two doses of IM adrenaline or have severe asthma should be observed for a minimum of 12 hours after symptom resolution. Patients who present late at night or in areas where access to emergency care may be difficult should also be observed for a minimum of 12

Coeliac Disease and Selective IgA Deficiency

Coeliac disease is more common in individuals with selective IgA deficiency, which affects 0.4% of the general population and 2.6% of coeliac disease patients. Diagnosis of coeliac disease relies on detecting IgA antibodies to transglutaminase or anti-endomysial antibody. However, it is crucial to check total serum IgA levels before ruling out the diagnosis based on serology. For those with confirmed IgA deficiency, IgG tTGA and/or IgG EMA are the appropriate serological tests.